These are the easiest naans ever I promise you ... 5 ingredients, no waiting around for the dough to prove & you don't even need your oven...
To make my super easy naan you'll need:
5 cups of self raising flour
2 tsp baking powder
3/4 tub natural yogurt
Water
• Mix together The flour and baking powder in a bowl. Then add the 3/4 tub of yoghurt mix together until it begins to stick together slightly
• Slowly add a little bit of water at a time until you have a soft dough. Knead the dough for a couple of minutes until smooth & leave to rest for a minimum of an hour in the fridge covered with cling film - this can be made the night before - or at room temp until you are ready to use it.
• This amount of dough will make 4-6 naan depending on how big your dough portions are.
• I take a ball of dough, roll out to about 1- 1/2 an inch thick then place on a non stick pan meduim heat and let the underside cook until the surface starts to bubble.
• I then flip the naan over to let the top side cook until there are little brown bubbles all over the surface & serve as desired.
• To make garlic naan, add a couple of tsp of garlic granules to the flour. Once the naan are cooked, brush with garlic butter & serve.
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