Wednesday, 9 October 2019

Guacamole


This is a really quick and easy recipe for guacamole as a friend's daughter asked me to post it.

For my version of guacamole, I  dont really measure the ingredients, i eyeball it as I go but the amounts listed below should be about right as I've gotten the hang of measuring small amounts by eye

For my guacamole you will need

1 small red onion
1 red chilli ( de seeded if you're not keen on spice)
3 ripe avacados
Small handful chopped coriander
Zest and juice of 2 limes
Olive oil
Salt & pepper to taste
2-3 cherry tomatoes

• Peel and chop your onion into small chunks, pop into a bowl

• Cut the chilli in  half width ways ( deseed if you wish ) chop      up one half and add to the onion, slice the remaining half          and set aside

• Chop the corinader, and add this to the onions along with         the lime zest

• Destone the avacadoes, scoop out all the flesh and roughly chop it, add to the bowl and squeeze over the juice of the limes. You can have the avacadoes in mostly chunks and slighty smooth or completly mash it up with a fork if you prefer it smooth

• Add a drizzle of olive oil, a good pinch of salt and pepper. Check the seasoning and adjust if need be with more salt and pepper or lime juice. 

• Chop the tomatoes into  chunks, stir through the guacamole, garnish with a little more fresh coriander and finish with a little drizzle of olive oil just before serving

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